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KMID : 1234920020020010001
Journal of Korean Oriental Association for Study of Obesity
2002 Volume.2 No. 1 p.1 ~ p.12
Eating Disorder
Lee Jae-Sung

Abstract
Eating disorders are psychiatric disorders characterized by abnormal eating patterns and cognitive distortions related to food, weight and shape, which is in turn result in adverse effects on nutrition status, medical complications, and impaired health status and function. The American Psychiatric Association¡¯s DSMIVTR offers two diagnoses to describe disordered eating anorexia nervosa and bulimia nervosa. A third category, eating disorder not otherwise specified(EONOS) include binge eating disorder. The prevalence of eating disorder has greatly increased among adolescence and young adults since 1990¡¯s when rapid import of western culture took place. It is likely that patients who ask for weight loss are at high risk of having eating disorder. Severe dietary restriction for weight loss may cause eating disorder. Therefore it is recomendable for doctors to have appropriate understanding and guidelines of eating disorder to help their patients.
KEYWORD
Eating disorders, Guidelines, Anorexia nervosa, Bulimia nervosa, EDNOS, Dietary restriction
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